As the owner of Sassafras Chocolate, I am always up for a challenge when it comes to integrating different ingredients with chocolate.  With a culinary background in sweet and savory, I’m able to balance the inclusions to ensure a pleasurable tasting experience.  I love combining flavors that people think don’t belong in chocolate only to find out they are the perfect match!   So be creative with ingredients you chose and feel free to put me to the test!